"The Library" Small Bites


Small Bites Menu

Available All Day | Bar Only
$10 per selection

The “Nosh” Board☙

Chef’s selection of meats, cheeses, house pickled vegetables, mixed olives, housemade jam, grilled ciabatta bread
Lollipop Lamb Chops

seasoned with porcini rub, baby kale, heirloom tomatoes, finished with 12-year old balsamic and basil oil
Grilled Lamb Sirloin*

mint-chili chimichurri, red cabbage and carrot slaw
Filet Mignon Tartare☙

seasoned chopped Filet Mignon, black truffle, grilled ciabatta bread
Crispy Fried Cold Water Lobster Tail

drawn butter & spicy aioli
Crispy Scallops

pickled vegetable salad, curry aioli
Brined Pork Tenderloin*

chilli rubbed, molasses and blackberry reduction, shaved Brussels sprouts

Executive Chef – Shane Johnson

* Gluten Free  ☙ Gluten Free with omitting the bread items in description
Consumer Advisory: Consuming raw or undercooked meats, poultry, shellfish or eggs may increase the risk of foodborne illness, especially if you have certain medical conditions.
All menu items are subject to availability.
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